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Finger-millet goodness, prepared in shuddh ghee
Inclusive of all taxes
Ragi (finger millet) brings an earthy richness and a deep chocolate-brown colour. Sweetened with gud and fried in pure ghee, it is as wholesome as it is delicious.
| Net quantity | 1000 g (1 kg) |
|---|---|
| MRP | ₹1,299 (inclusive of all taxes) |
| Best before | Best within 30 days of packing. Store cool & dry. |
| Ingredients | Ragi (finger millet) flour, jaggery (gud), pure cow ghee, fennel, green cardamom, water. |
| Food type | Vegetarian |
| Manufactured & marketed by | Maati Ke Foods (proprietor: Punam Tiwary), Purnia, Bihar, India |
| Country of origin | India |
| Customer care | contact.maatike@gmail.com · +91 82985 43464 |



A nutty, hearty thekua made from a blend of whole grains and roasted in shuddh ghee.